About
We build one thing, for one kind of business
GetRestaurantWebsite designs, builds and runs websites for independent restaurants in the United States, on one monthly fee, with the build fee invoiced only after your site is live. We are a small team, we do not take on other industries, and the people who build your site are the ones publishing your menu change three months later.
How we work
One onboarding call
We learn your menu, hours, brand and the platforms you already use, and agree a launch date. That is the only meeting the build needs.
A build measured in days
Live in 7 to 15 days depending on plan, counted from that call rather than from the day you pay.
Weekly updates after launch
Hours, specials and menu changes published within 2 to 5 working days, not held back for a redesign that never comes.
A client portal, not a login for you
You raise revisions and tickets there. Nobody at your restaurant needs a password to the website itself.
What we believe about restaurant websites
Four opinions that decide how every page on a client site gets built.
The menu page is the product
Most restaurant sites are judged on a homepage and lost on a menu. We build the menu first, as structured text, and let the rest of the site support it.
Accurate beats impressive
A plain page with the right hours outperforms a beautiful one with last season's menu. That is why the fee buys a team rather than a file.
Say when we are the wrong answer
If a tool you already pay for would do, we will tell you on the call. Our comparison pages say the same thing in writing, competitor by competitor.
No invented numbers
Every figure on this site is a term of the offer or a cited third-party source. We do not publish client counts, ratings or results we cannot evidence.
What you can expect from us
- A published price. Plans start at $117 a month and the $647 one-time build fee is invoiced only after your site is live and you have approved it.
- 5 revisions a month with no size limit on any one of them, then a flat $20 each. No hourly billing anywhere.
- A reply from a person within one working day, during business hours, without a ticket number for a first enquiry.
- Your domain registered in your name, and transferred to you at no charge if you ever leave.
- Plain answers about what is not included, before you buy rather than after.
Where we work
Across the United States. Most of our clients are in Texas, California, Florida, New York, Illinois, Georgia, North Carolina and Arizona, and the work is identical wherever your dining room is: onboarding happens on a call, and everything after that runs through your client portal.
- Texas
- California
- Florida
- New York
- Illinois
- Georgia
- North Carolina
- Arizona
- Ohio
- Pennsylvania
Business hours are 9:00 to 17:00 Central Time, Monday to Friday. We do not build thin pages for towns we have never worked in; the location pages we build are for your addresses, not ours.
What owners say about working with us
They built the FAQ from our actual restaurant reservations correspondence. Each answer was reviewed by our own staff, so the page sounds like us rather than a copywriter. Pointing people to the page has replaced hunting through old emails.
Celia MarchmontBookings coordinator, neighborhood bistro restaurant, Manchester, New HampshireFAQ research and editorial review for restaurant reservationsWe used to get regular calls asking whether a restaurant reservations message had arrived. Now the sender gets a summary, the next step in plain language, and a way to correct mistakes. A modest change with an outsized effect on our mornings.
Pooja SubramaniamShift manager, vegetarian and vegan restaurant, Fargo, North DakotaSubmission acknowledgment and follow-up for restaurant reservations
The compliance pages that come with your website
Every client site ships with these, written for that restaurant. They help you meet common requirements in the United States. They are not legal advice, and we are not your lawyer.
- A privacy policy and terms written for your site, plus a cookie notice with consent that actually gates the scripts it names.
- A build aimed at WCAG 2.2 AA, covering contrast, keyboard operation, focus states and tap target sizes.
- A2P 10DLC registration and TCPA consent wording on text message opt-ins, where your plan includes the AI Engine and text messaging.
- A consistent, visible place for the dietary, allergen and sourcing information your kitchen publishes.
- Wording written with state privacy laws such as the California Consumer Privacy Act in mind, so enquiry forms say what happens to the data they collect.
What we are not
We build and run the website. Everything your guests rely on your kitchen and your floor for stays with you.
- We are not a restaurant, and we never claim to run a kitchen or a dining room.
- We are not a caterer, a reservation platform or an online ordering provider. We link to and embed the ones you already use.
- We are not a food safety authority or a licensing body, and nothing on this site is food safety, allergen, licensing or nutrition advice.
- We are not a marketing agency selling a bundle. We do not run your paid advertising or your influencer relationships.
- We are not a law firm. The compliance pages we build help you meet common requirements; they are not legal advice.
The terms that apply, whichever plan you choose
- 5 revisions a month, no size limit, then $20 each
- 90+ PageSpeed guaranteed on every page
- Domain and Cloudflare hosting included
- A client portal from the day your site goes live
- No minimum term; cancel with 2 business days notice before your invoice date
The full detail is on the pricing page, the FAQ and in our terms.
Questions about GetRestaurantWebsite
Who actually builds and runs the site?
A small team that builds websites for independent restaurants and nothing else. The same people who build your site are the ones publishing your menu change three months later, which is why the work is sold as a monthly service rather than a project.
Do you only work with restaurants?
Yes, on this site. Every page structure, every default and every question we ask at onboarding is shaped around menus, dayparts, locations, reservations and ordering, because that is what a restaurant site lives or dies on.
Where are you based and where do you work?
We work remotely with independent restaurants across the United States, including Texas, California, Florida, New York and Illinois. Onboarding happens on one call, and everything after that runs through your client portal or email.
What are your hours and how fast do you answer?
Our business hours are 9:00 to 17:00 Central Time, Monday to Friday. Email is answered within one working day, revisions are completed within 2 to 5 working days, and anything sent outside business hours is picked up at the start of the next business day.
How do you charge?
A published monthly fee per plan, starting at $117, plus a $647 one-time build fee invoiced only after your site is live and approved. No hourly billing, no negotiated retainer and no minimum term.
Do I own my website and my domain?
Yes. The domain is registered in your name, the content and photography are yours, and if you leave we transfer the domain at no charge and hand over your content. Nothing about the arrangement depends on you being unable to move.
Are the reviews on this site real?
Yes. Every quote on this site is a real client review, published with permission and attributed to the person who gave it, with their role, restaurant format and city. We show them without star ratings or review counts because none were collected, and we never pair a named person with a stock photograph. The longer write-ups are on the case studies page.
What will you tell me not to buy?
Plenty. If a builder you already pay for is enough, if your existing site only needs a menu page fixed, or if what you actually need is paid advertising rather than a website, we will say so on the demo call. Our comparison pages do the same thing in writing.
Want to see it built for your restaurant?
Book a live demo and we will walk through a build for your kind of restaurant, on your screen, in about 30 minutes. Or read the comparison pages first and decide whether we are even the right answer.
Book a demo